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Jagaimo no Nimono じゃがいもの煮物
The food boiled and seasoned of the basic potato of the home-cooked meal.
Because I can eat a potato throughout the year in Japan, I eat food boiled and seasoned of the potatoes well.
I can easily make the food boiled and seasoned of the potato when I use an anhydrous cooking pan.
Yield 2-3 servings
☆Ingredient☆
Three potatoes
Three onions
70cc・・Water
10cc・・Shirodashi(白だし)
Tablespoon3(45cc)・・Mirin(sweet cooking rice wine みりん)
Tablespoon3(45cc)・・Cooking sake(料理酒)
Tablespoon2.5(38cc)・・Sugar
Tablespoon2(30cc)・・ Soy sauce
☆How to make☆
1 I turn to the peel of a potato and cut it in 1/4
2 I pour water into the ball and expose a potato to water for around five minutes
(to take the surface starch)
3 I cut an onion
4 It is a potato, an onion, water, a margin and puts sweet sake, dish liquor, sugar in an anhydrous cooking pan.
5 I close the cap and boil it over a low heat for approximately ten minutes
(to let sweetness touch it earlier)
6 I add soy sauce and boil it over a low heat for around five minutes
7 If fire carries on a potato and an onion, it is completed.
It is said that the food boiled and seasoned of the potato is overjoyed and is very delicious
Because I can eat a potato throughout the year in Japan, I eat food boiled and seasoned of the potatoes well.
I can easily make the food boiled and seasoned of the potato when I use an anhydrous cooking pan.
Yield 2-3 servings
☆Ingredient☆
Three potatoes
Three onions
70cc・・Water
10cc・・Shirodashi(白だし)
Tablespoon3(45cc)・・Mirin(sweet cooking rice wine みりん)
Tablespoon3(45cc)・・Cooking sake(料理酒)
Tablespoon2.5(38cc)・・Sugar
Tablespoon2(30cc)・・ Soy sauce
☆How to make☆
1 I turn to the peel of a potato and cut it in 1/4
2 I pour water into the ball and expose a potato to water for around five minutes
(to take the surface starch)
3 I cut an onion
4 It is a potato, an onion, water, a margin and puts sweet sake, dish liquor, sugar in an anhydrous cooking pan.
5 I close the cap and boil it over a low heat for approximately ten minutes
(to let sweetness touch it earlier)
6 I add soy sauce and boil it over a low heat for around five minutes
7 If fire carries on a potato and an onion, it is completed.
It is said that the food boiled and seasoned of the potato is overjoyed and is very delicious
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