How to make of Tsubuan butter cake 粒餡バターケーキ

Recipe of Tsubuan butter cake


made from a cake course of automatic bread machine.
We are using the KBX-A100 of Japan's Tiger.
And put the food in the automatic bread machine, cake was burnt.

☆Ingredient☆




100g・・ Unsalted butter
100g ・・ Granulated sugar
2 pieces(114g)・・ Eggs

30g・・ Sarashian
140g・・ Cake flour
7g・・ Baking powder
100g・・ Tsubuan







How to make Tsubuan butter cake

◇Return the eggs to room temperature.
◇Butter cut into 1cm square.

◇Cake flour, baking powder, together Sarashian, sift about 2 times.
◇Beat an egg.

◇Tsubuan→ butter→Granulated sugar →Eggs → Cake flour
Put the ingredients in the order.

◇Select the flour cake course, press the start button.
◇After about 10 minutes, dropping the powder that is attached around.

◇Butter cake was burnt in 1 hour and 20 minutes.

Delicious butter cake to feel the taste of the delicate Tsubuan.

Butter cake Tsubuan is about 2240kcal.
If you cut into 12 equal parts will be calories a piece is about 187kcal.


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